Fed up of fry-ups? Treat your family to a healthy breakfast pizza over the weekend
Looking for healthy breakfast ideas? This easy recipe will satisfy the whole family.
Ingredients (serves 4)
• 4 wholemeal flat breads (small)
• 400g salt-reduced baked beans
• 2 cups mushrooms, sliced
• 2 Roma tomatoes, cut into bite-size pieces
• 4 slices prosciutto, finely sliced and torn into bite-size pieces
• 4 eggs
Method
Pre heat oven to 180˚C. Place flat bread on a pizza tray and top with baked beans, mushrooms and tomatoes. Place in to the oven and cook until mushrooms and tomatoes are almost cooked.
Crack eggs into cups. Remove pizza from oven and pour one egg onto each pizza then add prosciutto pieces. Place back into the oven until eggs and prosciutto are cooked to your liking.
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