Women's Health & Fitness

Prawn, Rocket, Mango and Cucumber Salad with a Zesty Lime Dressing

Ingredients
200g of cooked prawns, shelled and de-veined
2 cups of rocket or mixed lettuce
1 mango peeled and sliced thinly
1 Lebanese cucumber sliced
Dressing:
2 tbsp of fresh lime juice
1 finely chopped red chilli (de-seeded)
4 tbsp of Verjuice
Cracked pepper to season

Method
Place rocket or mixed lettuce into a bowl. Add prawns, mango and cucumber. Mix dressing with a fork and add over salad ready to serve.

Serves 2.

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Written by Administrator